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DANBURY — A family-owned restaurant that got its start off selling two sizzling canines and a cup of coffee for 25 cents and grew to become one particular of the city’s famous eateries is for sale so the entrepreneurs can “enjoy existence a small.”
“In this business enterprise, you have to put 100 per cent into it and we always place 100 p.c into it,” explained Peter Koukos, whose grandfather and grand uncle started out JK’s Original Texas Warm Weiners on White Road in 1924. “We are not retiring mainly because we are burned out — the small business is likely robust, but it’s time to delight in existence a minimal.”
Koukos, 62, is referring to a relatives-operate small business which survived the Great Depression, Entire world War II, the flood of 1955 and the coronavirus pandemic by serving quintessential loved ones fare at honest selling prices. The menu at JK’s restaurant, which has been on South Street for 48 many years, characteristics cheeseburgers, club sandwiches and grinders — all for under $12.
“The pandemic did not have an impact on us at all,” claimed Koukos shortly ahead of the lunch rush on Tuesday, referring to the COVID-19 epidemic that shut down scores of restaurants throughout Connecticut and the nation in the course of its two-12 months scourge. “We just improved the way we did company.”
Koukos and his more mature brother George hope the new proprietors pick up the place the family members tradition has left off — preferring top quality more than every thing else.
A real estate listing for the cafe suggests as substantially.
“Many companies, especially during pandemic instances, did not make it this unique enterprise thrived all through the shut down and nonetheless continues to improve and could expand to even additional,” said a listing by Coldwell Banker Realty. “The several hours, menu, catering, off website specific functions, in household special activities, takeout, supply, food stuff truck, and quite a few more tips could increase this small business and even turn into a franchise.”
To get around the small business and the restaurant at 126 South St. will cost you $2.2 million, in accordance to the listing.
“For pretty much 100 years, this place has been a model and a staple in town, and you could be the a person to capitalize off of its legacy and make it your own,” the listing reads. “The loved ones who owns this would really like nothing more than (to have) capable and eager people to pass off the many years of determination … with the similar aspiration.”
Kouskos stated he has been telling clients who have read the information that the relatives has each intention of offering to a new operator with equivalent values.
“They say, ‘Oh no, you can’t do that,’ and I say ‘JK’s will be the exact,’” Koukos explained. “That is our intention. The new entrepreneurs will do that if they are clever. There is no explanation to reinvent the wheel.”
[email protected] 203-731-3342
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